Perry’s Peanut Butter Cookie

If you love peanut butter ice cream, you will love Perry’s Peanut Butter Cookie Ice Cream. This creamy treat has 190 calories, 11 grams of fat, 22 grams of carbohydrates, and four grams of protein. Each serving also has 118 mg of sodium and twenty-four grams of sugar. This dessert is not particularly high in fiber, but it is high in saturated fat and has a relatively high amount of cholesterol.

If you’d like to make these cookies without dairy products, simply use palm shortening. If you’re vegan, you can also make them with chia eggs. To make chia eggs, combine chia seeds with water. Let stand for 10 minutes before adding them to the recipe. You can also make flourless peanut butter cookies using only peanut butter and oats.